Picklefest

WHAT: Picklefest
WHEN: October 17, 2026
EVENT START: 11:00 AM

PICKLEFEST IS COMING TO EDMONTON FOR CANADA’S PREMIER PICKLE CELEBRATION OCTOBER 17 IN FAN PARK @ ICE DISTRICT

Tier Price Status
Early Bird GA $12.95 BUY TICKETS
Early Bird VIP $17.95 Sold Out
General Admission $22.95 BUY TICKETS
VIP $27.95 BUY TICKETS

December 16, 2025 (Edmonton, AB) – After three consecutive years of sold-out events in Toronto and a successful expansion to Vancouver last year, Picklefest Canada and OEG Sports & Entertainment are excited to announce that the nation’s biggest celebration of all things pickled and fermented is officially coming to Edmonton on October 17, 2026 in the Event Tent in Fan Park @ ICE District.

Picklefest Edmonton ticket pre-sale starts on Tuesday, December 16 at 10:00 AM MT with general on sale going live on Wednesday, December 17 at 10:00 AM MT. Tickets are available at PicklefestCanada.com with special early-bird pricing available while until January 1 or until early-bird tickets sell out. Admission is free for kids under 12.

“Edmonton has pickles in its DNA,” said Adin Wener, Co-Owner, Picklefest Canada. “There’s a real passion here for bold flavours and unforgettable events, and partnering with OEG Sports & Entertainment lets us tap into that energy in the biggest way possible. Picklefest belongs in Oil Country — and we can’t wait to bring the brine to ICE District.”

WHAT TO EXPECT AT PICKLEFEST EDMONTON:

  • Epic Pickled & Fermented Eats
    • Creative pickled foods, fermented drinks, tangy treats, and international flavours.
  • Pickle-Focused Beverage Program
    • Pickle-inspired cocktails, craft beverages, non-alcoholic drinks, and fermented creations designed specifically for Picklefest.
  • “Show Us Your Pickle” Competition
    • Home picklers from across Alberta will compete for the title of
  • Entertainment, Merch & More
    • Live music, family-friendly programming, local artisans, and limited-edition festival merchandise.

Picklefest Edmonton is an inclusive, all-ages event, welcoming pickle devotees, the pickle-curious, and families to enjoy a full day celebrating the vibrant world of fermentation.

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